They say that your golden years are the best years of your life. For most older Americans, that's how it should be - a time to relax, reflect, and live life in a familiar place. After all, senior citizens in the U.S. have worked tirelessly to build a better economy, serve their communities, and raise families.
However, as seniors grow older, sometimes they cannot live independently without someone by their side to provide care. Unfortunately, some older Americans aren't able to rely on their adult children for help. The reality in today's world is that family members do not have the skills or time to dedicate to caring for their parents. That's where Always Best Care Senior Services comes in.
Our in-home care services are for people who prefer to stay at home as they grow older but need ongoing care that family or friends cannot provide. More and more older adults prefer to live in the comforts or their home rather than in an assisted living community. Home care in Silver Reef, UT is a safe, effective way to give your loved ones the care they need when they need it the most.
Since 1996, Always Best Care has provided non-medical in-home care for seniors to help them maintain a healthy lifestyle as they age. We are proud to have helped tens of thousands of seniors to maintain a higher level of dignity and respect. We focus on providing seniors with the highest level of home care available so that they may live happily and independently.
Unlike some senior care companies, we genuinely want to be included in our clients' lives. We believe that personalized care is always the better option over a "one size fits all" approach. To make sure our senior clients receive the best care possible, we pair them with compassionate caregivers who understand their unique needs.
The Always Best Care difference lies in life's little moments - where compassionate care and trustworthy experience come together to help seniors live a fruitful, healthy life. Whether you are an aging adult that can't quite keep up with life's daily tasks or the child of a senior who needs regular in-home care services in Silver Reef, UT. Always Best Care is here to help.
Home is where the heart is. While that saying can sound a tad cliche, it's especially true for many seniors living in America. When given a choice, older adults most often prefer to grow older at home. An AARP study found that three out of four adults over the age of 50 want to stay in their homes and communities as they age. When you begin to think about why, it makes sense. Home offers a sense of security, comfort, and familiarity.
The truth is, as we age, we begin to rely on others for help. When a family is too busy or lives too far away to fulfill this role, in-home senior care is often the best solution. Home care services allow seniors to enjoy personal independence while also receiving trustworthy assistance from a trained caregiver.
At Always Best Care, we offer a comprehensive range of home care services to help seniors stay healthy while they get the help they need to remain independent. As your senior loved one ages, giving them the gift of senior care is one of the best ways to show your love, even if you live far away.
To give our senior clients the best care possible, we offer a full spectrum of in-home care services:
If your senior loved one has specific care needs, our personal care services are a great choice to consider. Personal care includes the standard caregiving duties associated with companion care and includes help with tasks such as dressing and grooming. Personal care can also help individuals with chronic conditions like diabetes or Parkinson's or Alzheimer's.
Sometimes, seniors need helpful reminders to maintain a high quality of life at home. If you or your senior has trouble with everyday tasks like cooking, our home helper services will be very beneficial.
Using this kind of care is a fantastic way to make life easier for you or your senior loved one. At Always Best Care, our talented caregivers often fill the role of a companion for seniors. That way, older adults can enjoy their favorite activities and hobbies while also receiving the care they need daily or weekly.
According to AARP, more than 53 million adults living in the U.S. provide care to someone over 50 years old. Unfortunately, these caregivers experience stress, exhaustion, and even depression. Our respite care services help family caregivers address urgent obligations, spend time with their children, and enjoy other activities. Perhaps more importantly, respite care gives family members time to recharge and regroup. Taking personal time to de-stress helps reduce the risks of caregiver burnout.
When it comes to non-medical home care, our goal is to become a valuable part of your senior's daily routine. That way, we may help give them the highest quality of life possible. We know that staying at home is important for your loved one, and we are here to help make sure that is possible. If you have been on the fence about non-medical home care, there has never been a better time than now to give your senior the care, assistance, and companionship they deserve.
Always Best Care in-home services are for older adults who prefer to stay at home but need ongoing care that friends and family cannot provide. In-home care is a safe, effective way for seniors to age gracefully in a familiar place and live independent, non-institutionalized lives. The benefits of non-medical home care are numerous. Here are just a few reasons to consider senior care services from Always Best Care:
While it's true that some seniors have complicated medical needs that prevent them from staying at home, aging in place is often the best arrangement for seniors and their families. With a trusted caregiver, seniors have the opportunity to live with a sense of dignity and do so as they see fit.
In-home care makes it possible for millions of seniors to age in place every year. Rather than moving to a unfamiliar assisted living community, seniors have the chance to stay at home where they feel the happiest and most comfortable.
How much does a senior's home truly mean to them?
A study published by the American Society on Aging found that more than half of seniors say their home's emotional value means more than how much their home is worth in monetary value. It stands to reason, that a senior's home is where they want to grow old. With the help of elderly care in Silver Reef, UT, seniors don't have to age in a sterilized care facility. Instead, they can age gracefully in the place they want to be most: their home. In contrast, seniors who move to a long-term care facility must adapt to new environments, new people, and new systems that the facility implements. At this stage in life, this kind of drastic change can be more harmful than helpful.
Institutional care facilities like nursing homes often put large groups of people together to live in one location. On any given day, dozens of staff members and caregivers run in and out of these facilities. Being around so many new people in a relatively small living environment can be dangerous for a seniors' health and wellbeing. When you consider that thousands of seniors passed away in nursing homes during the COVID-19 pandemic, opting for in-home care is often a safer, healthier choice for seniors. Aging in place has been shown to improve seniors' quality of life, which helps boost physical health and also helps insulate them from viral and bacterial risks found in elderly living facilities.
For many seniors, the ability to live independently with assistance from a caregiver is a priceless option. With in-home care, seniors experience a higher level of independence and freedom - much more so than in other settings like an assisted living community. When a senior has the chance to age in place, they get to live life on their own terms, inside the house that they helped make into a home. More independence means more control over their personal lives, too, which leads to increased levels of fulfillment, happiness, and personal gratification. Over time, these positive feelings can manifest into a healthier, longer life.
More independence, a healthier life, and increased comfort are only a few benefits of aging in place. You have to take into consideration the role of cost and convenience. Simply put, it's usually easier to help seniors age in place than it is to move them into an institutional care facility. In-home care services from Always Best Care, for instance, can be less expensive than long-term solutions, which can cost upwards of six figures per year. To make matters worse, many residential care facilities are reluctant to accept long-term care insurance and other types of payment assistance.
With Always Best Care's home care services, seniors and their families have a greater level of control over their care plans. In-home care in Silver Reef, UT gives seniors the chance to form a bond with a trusted caregiver and also receive unmatched care that is catered to their needs. In long-term care facilities, seniors and their loved ones have much less control over their care plan and have less of a say in who provides their care.
In-home care is a valuable resource that empowers seniors to age in place on their own terms. However, a big concern for many families and their loved ones is how much in-home care costs. If you're worried that in-home care is too expensive, you may be pleasantly surprised to learn that it is one of the most affordable senior care arrangements available.
Typically, hiring an Always Best Care in-home caregiver for a few hours a week is more affordable than sending your loved one to a long-term care facility. This is true even for seniors with more complex care needs.
At Always Best Care, we will work closely with you and your family to develop a Care Plan that not only meets your care needs, but your budget requirements, too. Once we discover the level of care that you or your senior need, we develop an in-home care plan that you can afford.
When you or your senior loved one needs assistance managing daily tasks at home, finding a qualified caregiver can be challenging. It takes a special kind of person to provide reliable care for your senior loved one. However, a caregiver's role involves more than meal preparation and medication reminders. Many seniors rely on their caregivers for companionship, too.
Our companion care services give seniors the chance to socialize in a safe environment and engage in activities at home. These important efforts boost morale and provide much-needed relief from repetitive daily routines. A one-on-one, engaging conversation can sharpen seniors' minds and give them something in which to be excited.
At Always Best Care, we only hire care providers that we would trust to care for our own loved ones. Our senior caregivers in Silver Reef,UT understand how important it is to listen and communicate with their seniors. A seemingly small interaction, like a short hug goodbye, can make a major difference in a senior's day. Instead of battling against feelings of isolation, seniors begin to look forward to seeing their caregiver each week.
Understanding the nuances of senior care is just one of the reasons why our care providers are so great at their job.
Unlike some senior care companies, our caregivers must undergo extensive training before they work for Always Best Care. In addition, our caregivers receive ongoing training throughout the year. This training ensures that their standard of care matches up to the high standards we've come to expect. During this training, they will brush up on their communication skills, safety awareness, and symptom spotting. That way, your loved one receives the highest level of non-medical home care from day one.
The first step in getting quality in-home care starts with a personal consultation with an experienced Care Coordinator. This initial consultation is crucial for our team to learn more about you or your elderly loved one to discover the level of care required. Topics of this consultation typically include:
An assessment of your senior loved one
An in-depth discussion of the needs of your senior loved one to remain in their own home
Reviewing a detailed Care Plan that will meet your senior loved one's needs
ST. GEORGE — The Silver Reef Brewing Co. in St. George normally produces beers and spirits, but in response to the COVID-19 pandemic, they have begun producing hand sanitizer. Using their reserves of spirits, they have began distilling them into their Silver Standard hand sanitizer spray bottles that can be bought at their brewery.“During these trying times, we wanted to do all that we could to help the community,” Silver Reef Brewing company owner David Moody said in a press release. “We&rsquo...
ST. GEORGE — The Silver Reef Brewing Co. in St. George normally produces beers and spirits, but in response to the COVID-19 pandemic, they have begun producing hand sanitizer. Using their reserves of spirits, they have began distilling them into their Silver Standard hand sanitizer spray bottles that can be bought at their brewery.
“During these trying times, we wanted to do all that we could to help the community,” Silver Reef Brewing company owner David Moody said in a press release. “We’re excited to debut our new Silver Standard Sanitizer, and even more excited to do our part to help Southern Utah.”
Other brewery and distilleries around the country are doing this as well, but Moody told St George News the idea came to mind closer to the beginning of the pandemic.
“We actually looked at doing it a month ago when this started coming along,” Moody said. “The biggest challenge that we’ve got, as with every other distillery, is that alcohol costs have gone way up.”
Moody also mentioned that consumers are buying hand sanitizers that are below 70% alcohol, which may kill germs, but it does not break down the coronavirus. The hand sanitizers need to be between 70-80% alcohol in order to break down COVID-19, he said.
In terms of the community outreach after shifting to making hand sanitizer, Moody said it has been overwhelming. He said he has been in contact with all of the mayors in Washington County as well as some in the Las Vegas area.
“We’ve donated a lot of hand sanitizer to the homeless shelter here, and I just gave some to these people who are out of work,” Moody said. “We’ve also donated to a large hospital in Las Vegas.”
Silver Reef lost 50% of their business as a result of the state limiting restaurants to dine-out only. These restaurants are no longer in need of buying Silver Reef kegs or bottles to serve. However, they are still bottling and canning their products to sell on site at their brewery, as well as regular retail locations.
The hand sanitizer will be available in 1- and 2-ounce spray bottles with 8-ounce refills coming soon. The 1-ounce bottles have approximately 250 sprays and cost $2.95, and the 2-ounce bottles have approximately 500 sprays at a cost of $3.95.
People can buy the hand sanitizer, spirits, beer and more at the brewery, located at 4391 S. Enterprise Drive in St. George, Monday through Saturday from 2-6 p.m.
Copyright St. George News, SaintGeorgeUtah.com LLC, 2020, all rights reserved.
The inspiring family behind the donation has lived in their neighborhood since the early 1990s, but it wasn’t until 2006 that their Christmas lights display really started turning heads.We’re talking about the DeBolt Christmas Light Show on Parapet Court. After becoming familiar with Marty Slack’s over-the-top animated home display in Murray, UT, Roger DeBolt felt inspired to take what was already a beautiful static lights display to the next level. It started with being able to control 128 different channels in 2006...
The inspiring family behind the donation has lived in their neighborhood since the early 1990s, but it wasn’t until 2006 that their Christmas lights display really started turning heads.
We’re talking about the DeBolt Christmas Light Show on Parapet Court. After becoming familiar with Marty Slack’s over-the-top animated home display in Murray, UT, Roger DeBolt felt inspired to take what was already a beautiful static lights display to the next level. It started with being able to control 128 different channels in 2006. The display just kept getting bigger and better every year. By 2019, it was impressive enough to grab the attention of ABC’s The Great Christmas Light Fight. The DeBolts competed against families from Oklahoma, California and Tennessee during their episode.
While they didn’t win, the DeBolts story touched the hearts of Christmas lights fanatics around the world. During the episode, Roger revealed that the family almost wasn’t able to compete on the show due to health reasons. About 18 months before filming Roger was diagnosed with a rare form of Stage 4 lymphoma. Shortly after, his wife, Sally found out that she had breast cancer. Working on the lights display as a family kept them positive as they battled their illnesses.
Sally beat breast cancer, but things for Roger have been more difficult. Last spring, Roger was hospitalized and ended up in the ICU on a ventilator. While he bounced back in ways his doctors couldn’t have predicted, it took a toll on his body. He decided to retire and close his business. He and Sally decided that if he was physically able to do it, the family would work together on one last over-the-top light show at their home.
He shared that news with a group of fellow lights fanatics from all over the country on a Zoom call while he was in the hospital. One of the leaders in the group told him that they’d make sure his light show was going to happen. He didn’t think the men in the group who volunteered to fly to Boise and help set it up were serious, but a few months later that group leader asked him when they were coming out to help.
Volunteers from California, Arizona, Boston, Texas, Minnesota and Washington joined the Boise-based volunteers that were already on board to help. In just a few days, they had the display ready to roll for one last big year.
We know you’re already tearing up over this incredible act of kindness but it gets even better. The DeBolts have used their light show as a way to raise funds for Make-A-Wish Idaho, which puts together some incredible experiences for Idaho kids fighting critical illnesses. In their final year, the DeBolts raised their biggest total to date - $6,400! They recently presented the check to the organization.
There’s so much good in our community! Thank you Roger, Sally, your kids and friends for reminding us of that. We’re sending you lots of love and prayers!
In downtown Salt Lake City and up at Deer Valley, Utah brewers show off their craft.Earlier this summer, the brewers at Utah’s oldest and newest microbreweries started texting each other, dreaming up a new beer.Nils Imboden of Wasatch Brewery and Jaron Anderson of Helper Beer (which is scheduled to open later this year) only needed to ping a few notes back and forth before dec...
Earlier this summer, the brewers at Utah’s oldest and newest microbreweries started texting each other, dreaming up a new beer.
Nils Imboden of Wasatch Brewery and Jaron Anderson of Helper Beer (which is scheduled to open later this year) only needed to ping a few notes back and forth before deciding on what they wanted to brew.
“We’re like, ‘Let’s make a cold IPA,’” Anderson said. “I liked the idea of using noble hops with newer hops.” They decided on hallertau, Mandarin Bavaria, Australian Nectaron, and Columbus. “The other one was an African hop, so we used hops from like five different continents,” he said.
The result is Cold Rhythm IPA, a German-style beer with an international flavor.
“There are hops from New Zealand, Australia, South Africa, Germany, France … so a cool around-the-world hop profile,” Imboden said. “It’s very citrus-forward, very tasty. A little bit higher on the bitterness scale, so it is a true IPA. We used German lager yeast in it.”
That beer is almost ready to pour, and will make its debut at the second Collab Fest, a volunteer-run event organized by the Utah Brewers Guild. The first Collab Fest happened in 2019, said Teri Mumm, executive director of UBG, then the schedule was derailed by COVID-19.
Though they tried to pull it together last year, Mumm said, brewers were under too much stress with supply-chain and staffing issues. “It’s just such a super grassroots effort,” she said.
In 2019, she said, brewers self-selected their collaborators. This year, “we asked people if they were interested in just random collaborations, and most of them were. I said, ‘You can come to us with your partner, or we can just pair you with somebody.’”
What was fun about his collaboration with Anderson, Imboden said, was that because Wasatch is so old and so big, he could get his hands on some hard-to-get ingredients and share them for this project. “Jaron was definitely stoked about that, getting to use hops he’s only read about,” Imboden said.
Anderson agreed, noting he was especially excited about how the Nectaron complemented the herbal, citrusy notes of the old world hops. “[Necaton] has peach and tropical fruit. That is one of the coolest hops on the market right now,” he said. “I was like, ‘You have Nectaron? Let’s put it in there!’”
Another fun collaboration, Mumm said, is Kiitos Brewing and Grid City Beer Works’ Deconstructed Barrel Rye Ale, which uses actual ground-up wood from rye whiskey barrels to flavor the beer.
Soon-to-open Apex Brewing and SaltFire Brewing Company, both in South Salt Lake, will debut War Pig Cascadian Dark Ale — which continues SaltFire’s beer series inspired by punk and metal, which included a brew dedicated to Salt Lake City’s Heavy Metal Shop.
Nearly every brewery in Utah is participating, Mumm said, 32 in all, including Moab Brewing, who’s working with Proper, making Mo’Cold IPA; Heber Valley Brewing, who’s paired with Vernal Brewing Company, making a HWY 40 Smoked Dunkel; and Zion Brewery, who’s brewing a peach sour ale with Silver Reef.
The Utah Brewers Guild’s Collab Fest happens Saturday, Sept. 17, from 2 to 7 p.m. in McCarthey Plaza, 154 S. Regent St., Salt Lake City (behind the Eccles Theater). Many beers are small batch brews, and will only be available that day, though Cold Rhythm will be on tap at Wasatch for a few weeks after the festival. Tickets are $35 to $60, available at utahbrewersguild.org.
On the same weekend, the Deer Valley Mountain Beer Festival launches for the first time. It’s happening Saturday and Sunday, Sept. 17 and 18, at the Deer Valley Resort in Park City.
Josh Hockman, the resort’s beverage director, Josh Hockman, said his initial plan was to curate a wine festival, but rather than compete with the Park City Food & Wine Classic, thought maybe the city could use an unusual new beer festival.
“The more we did our research, we noticed that some of the bigger [beer] festivals happened in Salt Lake, but there wasn’t a Park City one,” Hockman said. “That’s when we also made the pivot of doing a festival that plays into the local aspect, which we like at Deer Valley, opening it up and starting it with all the Utah breweries, to show off our love for what they do.”
The inaugural festival features more than a dozen Utah breweries.
One of the participants is Offset Bier, which Hockman said is “a really new, small craft brewery here in town. I think they are rivaling some of the best beer in the state.”
Another, Hockman said, “is Park City Brewery, our friends right here in the community.” Another is Shades, “which, back in the day, was called Shades of Pale. That started in Park City, and then shipped down to Salt Lake.”
In addition to the Park City breweries, Proper, Kiitos, Sliver Reef, Moab, Squatters and Wasatch, and SaltFlats are also participating, he said.
Some beer will be on draft, but Hockman said they deliberately asked smaller breweries to pour from cans. “We wanted people to actually see it, to showcase the art on the can or bottle,” he said. “But hopefully when they’re out buying beer for themselves at home, thye remember and go, ‘Oh! I remember that one from Talisman Brewing.’ It helps support our local breweries.”
Getting to the festival will require a chairlift, as the event is held at Deer Valley’s Silver Lake area. The beer and music garden is located on the infield of Silver Lake, at the base of the chairlift. Four bands — Memphis Cool, The Pranksters, Cam Gallagher and the Tasty Soul, and Mobius Wave — are scheduled to perform in the beer garden, Hockman said.
The event is designed to be family-friendly, and fun for people who don’t drink or who are designated drivers. Once people arrive, Hockman said, they have access to the entire mountain, so they’re not just limited to beer tasting, but can hike and knock around the entire resort grounds. There’s a kids’ area with bounce houses and face painting. Food, provided by Deer Valley’s food service, includes elevated grilled hot dogs, burgers, turkey chili and barbecue plates.
“It’s one of the reasons we named it ‘Mountain Festival,’” Hockman said. “It’s not just a beer festival. We want to grow it into a full experience for a full family — not just drinkers, but nondrinkers, kids, grandparents, everything.”
The Deer Valley Mountain Beer Festival is Saturday, Sept. 17 and Sunday, Sept. 18, from 11 a.m. to 4 p.m., at Deer Valley’s Silver Lake Lodge, 7600 Royal St., Park City. Tickets — available at DeerValley.com — are $40 per day or $68 for a two-day pass, and includes access to the resort, plus three taster tokens per day.
[email protected] Schuyler, an associate professor of anthropology at the University of Pennsylvania who has been researching the history of Silver Reef for over 25 years, has been providing history lessons this month for visitors to the Southern Utah ghost town.Schuyler first began cataloging artifacts from the mining town that was abandoned in the mid-1890s on a trip to Silver Reef in 1981.“We did a huge surface collection on the west side and the east side of Main Street and down in t...
Robert Schuyler, an associate professor of anthropology at the University of Pennsylvania who has been researching the history of Silver Reef for over 25 years, has been providing history lessons this month for visitors to the Southern Utah ghost town.
Schuyler first began cataloging artifacts from the mining town that was abandoned in the mid-1890s on a trip to Silver Reef in 1981.
“We did a huge surface collection on the west side and the east side of Main Street and down in the Chinatown area. There was lots of stuff on the surface,” Schuyler said.
Schuyler returned to Silver Reef in 1982 and completed a surface excavation of the Elkhart Salloon. And while he didn’t find any whole bottles, he did find plenty of other artifacts like bottle caps, dice, and even a gold plated gambler's pin, all of which can now be seen on display at the museum housed in the Wells Fargo Bank Building in Silver Reef.
After spending a few years working on intensive archive research studying historical records and reading through newspapers form the late 19th century looking for mentions of Silver Reef, Schuyler returned to Southern Utah to excavate the site of the Wagner-Case Drug store in 1985 and the Cosmopolitan Restaurant in 1987.
“From the 1990s up to the present, we’ve been doing archival research, reading the Silver Reef Miner, the Salt Lake Tribune, and the Herald — all the territorial state archives, the Roman Catholic Church Archives — we also looked though the Catholic archives in California, and we’ve been organizing all that stuff ever since,” Schuyler said.
Those provided Schuyler with a remarkable depth and breadth of knowledge relating to the history of Silver Reef.
“He created teaching collections and has used them at the University of Pennsylvania for the past 20 years,” said Bobbi Wan-kier, the director of the Silver Reef museum. “Now he’s back to help educate people about the silver mining that took place and the importance of this community in the 1800s.”
Wan-kier said she hopes Southern Utahns will take advantage of Schuyler’s presence and bring any artifacts that they may have collected in the vicinity of Silver Reef for Schuyler to identify.
“If you think in your mind of an Antiques Road Show kind of a thing, his big interest is in where it was found and what they know about it, and he can help them find out more about the items,” Wan-kier said.
Schuyler has already found one resident with an extensive collection of bottles from Silver Reef.
Ray Beal, of Leeds, lived in the Wells Fargo Bank building in Silver Reef when he was a child in the 1930s after his step-grandfather purchased mining rights in the area.
He and a couple of his friends would hunt for relics long before there were any other residents in the area.
“We found quite a lot of old relics, old pistols and guns. (We) even found a $20 gold piece laying right on the surface within 100 feet of where I used to live,” Beal said.
It was the intact glass bottles he found that held a particular fascination for Beal — he has a collection of hundreds of bottles, many of which he donated to the Silver Reef museum.
He’s been showing the remainder of his collection to Schuyler during the professor’s visit to the area.
“I brought my bottle collection up and he’s been looking at those,” Beal said. “He measures them, takes all the information off the bottles, and he makes drawings of them. He’s got quite a method.”
“They’re very useful on a general level,” Schuyler said. “People in Silver Reef didn’t produce any of their own stuff, so you can see the trading networks. George Miller was serving alcoholic beverages from Dublin, London, Paris, and you get all sorts of economic information about what they were consuming.”
Schuyler said those details can help archaeologists piece together the past.
“A lot of the issues we’re talking about today have their origin in the 19th century,” Schuyler said. “We have to understand the past if we’re going to understand the present. We can do that through history, but we can also do that through historical archaeology. The past is still alive; we’re all a product of the past and very shortly we’ll all be part of the past.”
Beal said he’s happy to help Schuyler interpret history.
“I lived here,” Beal said. “This is beautiful country, and that (history) is more important to me than ever. You don’t appreciate it when you’re young.”
While Schuyler has been a regular presence at the Silver Reef Museum since his arrival in Southern Utah, he will be hosting one final scheduled archaeology workshop where he’ll be available to examine artifacts at the Silver Reef Museum on Friday, May 20 from 10 a.m. to 2 p.m.
Schuyler is available at other times for those who schedule an appointment. Call the museum at 435-879-2254 for information.
Follow Jud Burkett on Twitter and Instagram @judburkett. Email him at[email protected] or call him at 435-674-6262.
Beer enthusiasts have reason to celebrate. A new craft brewery is open in St. George and delivering three local brews to area restaurants.Silver Reef Brewing Company marks the city’s first foray into micro-brewery culture.“Every metropolitan town in the country and every small town in the country now has their own brewery,” said Michael Key, Silver Reef brewmaster. “It’s a destination for locals to rally around their local brew but it’s also a destination for tourists who want ...
Beer enthusiasts have reason to celebrate. A new craft brewery is open in St. George and delivering three local brews to area restaurants.
Silver Reef Brewing Company marks the city’s first foray into micro-brewery culture.
“Every metropolitan town in the country and every small town in the country now has their own brewery,” said Michael Key, Silver Reef brewmaster. “It’s a destination for locals to rally around their local brew but it’s also a destination for tourists who want to have the brew of that area.”
Key is an award-winning brewer who brings more than 20-years of experience to the task. He serves as Director of Brewing Operations for Silver Reef and her sister brewery, the award-winning Ellis Island Brewery in Las Vegas.
The brewhouse is on track to produce 7,000 barrels of beer this year — that’s 14,000 kegs — with room to grow to 20,000 kegs as demand increases.
While Silver Reef serves more than a dozen restaurants in town, that’s just the beginning for the local company, according to those behind the company. Owner Dave Moody said he plans to start canning product for sale in local markets and to open a beer garden large enough to welcome about 100 people.
The goal is to create a community experience where friends and families can spend time enjoying a good brew, playing games and indulging in good conversation, Moody said. The design mimics other breweries around the nation.
“It’s going to be a place to come and meet new people,” Key said. “It’s going to be communal seating…you’re going to be forced to sit at a table with a bunch of other people and meet other people.”
Moody’s original plan was for a production brewery only, but Key said that when he arrived and saw Southern Utah’s natural beauty he knew a destination pub was a must.
“This is the place to come and sit and have a beer and look at the view and relax,” Key said. “Other brewery owners would kill to have this location.”
The restaurant will offer casual pub food elevated, according to Key, who said he also plans beer and food pairings designed to show off the complexities of Silver Reef’s brews.
Key said at least 10 people a day stop by asking if they can get a beer. Moody and Key plan to open the brewery to the public by summer.
Jeremy Baxter, head brewer at Zion Brewery in Springdale, said he is happy to welcome a new brewery to Southern Utah.
“I’m really excited to have them and their knowledge and experience in the region,” he said. “It’s going to be a positive thing for craft brew in the area.”
Baxter and Key recently had a long conversation about building a beer community together with plans to collaborate on unique brews. Each location plans to have guest taps so customers can experience what the other brew pub has to offer.
“We look forward to being able to share their beers with our clientele,” Baxter said.
The recent addition of Policy Kings Brewery in Cedar City last year also serves the growing micro-brew trend.
“For us, it helps having competition,” Baxter said. “It’s really positive for spurring innovation.”
Baxter said that he’s seen a craft beer awakening in Southern Utah during the past five years and expects the trend to continue. As word gets out about the concentration of craft brews in the area the industry will grow, he said.
The addition of Silver Reef Brewing Company has personal benefits for Baxter as well.
“It’s exciting for me as a brewer to taste everyone’s delicious beer,” he said.
Key said he has gathered the finest ingredients for his brews sourcing malts, hops and yeast from all over the world.
“I source out the best maltsters in the world for my grains,” he said. “I’ve built my recipes around some of the malts they’ve come out with.”
His biggest challenge is one that all brewers in the American southwest face – poor quality water for brewing. Key has tackled that challenge by bringing in a reverse-osmosis system specifically designed for breweries to make pure, beer-producing water.
“That is going to be your biggest impact on flavor in your beer. You can have the best of everything, of the other three ingredients, but if your water is not good, it really affects the flavor,” Key said.
All the effort is second nature to Key, who said his background in traditional German lager brewing demands excellence. He wants to create a quality local product that inspires loyalty and pride.
“This is beer that people come to enjoy and to appreciate, to have one or two and take their time and enjoy all the nuances, the flavor, the aromas, the textures of craft beer,” Key said.
Follow reporter JJ DeForest on Twitter @SpectrumJJ or contact JJ via email at [email protected] or call 435-231-1154.